So ah bet you want to try some delicious Applejack-inspired cupcakes. Ah'm gonna show you how to make them.
They're gonna be apple pie cupcakes. They just ain't Applejack without some apple in them!
Y'all will need:
3 c flour
1 tbsp baking powder
½ tsp salt
1 c plus 2 tbsp unsalted butter
2 c plus 2 tbsp sugar
4 eggs
1 ½ tsp vanilla extract (That's what the recipe calls for, but ah only used 1/2 tsp and it came out fine)
1 c milk
2 tsp cinnamon
3 large Granny Smith apples, peeled, cored and diced (Ah used apples from my school's dining commons. Weren't Granny Smiths, but they tasted just fine. And they were free.)
Ah only did this because ah couldn't find paper liners. But it's got the advantage of lookin' like a pie tin.
Mix together the flour, baking powder, and salt.
Cream together 1 cup of the butter with 2 cups of sugar (or 1 cup sugar-Splenda mix, which is what ah did)
Beat the eggs into the mix.
Bake at 350 for 18-22 minutes.
Meanwhile, peel an' dice yer apples.
Cook the apples with the rest of the butter an' sugar, an' the cinnamon.
Cupcakes out a' the oven. Don't they look nice?
When the cupcakes are cool, carve a li'l hole in each one.
Put some a' yer apple pie fillin' in the hole. And y'all have some delicious apple pie cupcakes!
Recipe for the cupcakes is from Annie's Eats
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